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A natural sparkling rice wine perfect for celebrations
Product type : Japanese Sake / Nihonshu
Origin : Shimane / Japon
Brewery : YOSHIDA SHUZO
Category / Style : junmai ginjo
Profile : half-dry
Alcohol degree : 12%
Size : 36cl
Packaging : glass bottle
Milling / polishing ratio : 60% (remaining rice grain)
Ingredients : rice Gohyaku mangoku, rice-kôji
Service temperature : chilled
Storage : Keep in a cool dry place far from light. Once opened, place the refrigerator between +2°C and +10°C
Recommandation : Excessive consumption of alcohol is dangerous for your health. Drink with moderation.
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