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Bag of Pickled pink ginger for sushi (Net weight :60g, Drained weight :120g)
Ginger, vinegar, salt, sorbitol, acidulant, stevia, monosodium glutamate, potassium sorbate, red dye 52 and E172, tartrazine (E102 dye).
Origin of ingredients : China, Thailand
Product of Japan.
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