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Organic finest quality seasoning with soy sauce and yuzu juice
Ponzu is a a traditional Japanese umami-rich seasoning, that combines the tangy flavour of yuzu citrus juice with naturally brewed soya sauce.
It’s the perfect dining table condiment, it’s ready to drizzle across your favourite salads, used to create zesty dressings or to use as a dipping sauce for gyoza dumplings and vegetable tempura.
Enjoy Yûki Yuzu Ponzu 有機柚子ポン酢, a fresh fat free seasonign best for hot summer dishes !
150ml bottle
Soya sauce* (39%) (water, soya beans*, wheat*, sea salt, grain alcohol [ethanol]*), rice vinegar* (water, cultured rice*), rice syrup*, yuzu juice* (13%), water, mirin* (sweet rice*, shochu* [water, cultured rice*], cultured rice*), kombu sea vegetable extract (water, kombu, salt), sea salt.
*organically grown
Clearspring
Produced in United Kingdom
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