Furikaké with eggs - Teriyaki & mayonnaise 22g
Marumiya Furikake Terimayo
Furikaké omelette seasoning & teriyaki mayo sauce to garnish your white rice
Furikaké ふりかけ is a seasoning that is sprinkled directly over hot rice. There is an infinite variety to enhance and vary the flavours of the rice that the Japanese eat every day at every meal.
Marumiya 丸美屋, which has been delighting Japanese kitchens since 1951, offers you its furikaké seasoning with aromatic teriyaki sauce, a dash of Japanese mayonnaise and minced nori seaweed for very mild umami flavours.
Treat yourself to this Terimayo てりマヨ furikaké and whip up some tasty rice bowls in no time!
Data sheet
- Origin
- Japan
- Packaging
- 22g
- Packing material
- Plastic zip-lock bag
- Storage
- Store in a cool, dry place away from light
- Shelf life after opening
- To be consumed quickly after opening
- How to store after opening
- Keep away from humidity
Energy kcal | 11 Kcal |
NC | |
Fat | 0.55 g |
Saturates | Nc g |
Carbohydrate | 1.1 g |
Sugars | NC g |
Protein | 0.55 g |
0.22 g |
Roasted sesame seeds, sugar, lactose, hydrolysed soya protein, processed chicken egg, salt, wheat flour, palm oil, soya by-products, soya sauce (soya, wheat), dried bonito flakes, processed soya-based oil and fat, flavoured seaweed, extract (chicken, yeast, bonito flakes, onion, seafood), bean paste, starch, miso (soya, wheat), dairy product, chicken powder, fermented vinegar, seaweed calcium, dextrin, chicken fat, mirin, glucose-fructose syrup, yeast, reduced starch syrup, milk, seasoning : monosodium glutamate, colour: caramel, red yeast rice and carotenoid, antioxidant: vitamin E, flavour.