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Instant Yakisoba noodles with herbs & spices
OYAKATA: the quintessential Japanese taste! If Ajinomoto decided to name its lines of Yakisoba and Ramen, OYAKATA (the master in Japanese), it is not without reason.
In fact, OYAKATA is the mastery in the elaboration of traditional Japanese instant noodle recipes ready in 3mn!
Enjoy without delay these delicious Japanese Classic Yakisoba Noodles, a dish with a highly tasty change of scenery with its aromatic spices of ginger, cloves and cinnamon.
Good appetite! Itadakimasu !
Data sheet
| Energy kcal | 237 Kcal |
| 991 | |
| Fat | 11.2 g |
| Saturates | 5 g |
| Carbohydrate | 29.1 g |
| Sugars | 2.0 g |
| Protein | 4.2 g |
| Salt | 1.07 g |
Instant noodles 79%: wheat flour, palm oil, modified starch, salt, raising agents (sodium carbonate, potassium carbonate), Liquid sauce 17%: soy sauce (water, soy, wheat, salt), sunflower oil, sugar, soy sauce powder (soy, wheat, maltodextrin, salt), colour E150a, flavour enhancers E621, E635, caramelised sugar, cider vinegar powder, (cider vinegar, maltodextrin), spices (ginger . 04%, cloves 0.26%, hot pepper, cinnamon 025%, aroma, garlic powder, acidity regulator (cirtric acid), yeast extract, onion powder. Seasoning 4%: carrot, cabbage, leek.
