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Barley shochu with sakura leaves 70cl

takara shochu nippon

Barley shôchû with sakura leaves and aged in sakura wood casks

€27.94
Tax included
(€39.91 Litre)
Quantity

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L'abus d'alcool est dangereux pour la santé, à consommer avec modération.

La vente d'alcool est interdite aux mineurs.

Creating its range of sake, shôchu and mirin in Kyôto, Takara Shûzo produces first and foremost prestigious sake and distilled spirits using processes that its artisan brewers have been perpetuating since 1842.

The distillery presents its NIPPON Shôchû made from barley and sakura leaves and aged in sakura cherry wood casks, this shôchû takes advantage of the natural sweetness of the ingredients.

Drink this Sakura Taru Shochû Nippon 桜垂焼酎, with the subtly sweet flavours of sakura mochi, to be served chilled on the rocks or extended with sparkling water.

Takara Shuzo
5432
3 Items

Data sheet

Origin
Japan
Packaging
700ml
Consumption temperature
Iced
Very cool
Alcohol content
25%
Packing material
Glass bottle
Type of shochu
Barley
Sakura leaves
Storage
Store in a cool, dry place away from light
Nutrition facts / 100 ml
Energy kcal Kcal


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