€36.00
Barley shochu with sakura leaves 70cl
takara shochu nippon
Barley shôchû with sakura leaves and aged in sakura wood casks
€27.94
Tax included
(€39.91 Litre)
Creating its range of sake, shôchu and mirin in Kyôto, Takara Shûzo produces first and foremost prestigious sake and distilled spirits using processes that its artisan brewers have been perpetuating since 1842.
The distillery presents its NIPPON Shôchû made from barley and sakura leaves and aged in sakura cherry wood casks, this shôchû takes advantage of the natural sweetness of the ingredients.
Drink this Sakura Taru Shochû Nippon 桜垂焼酎, with the subtly sweet flavours of sakura mochi, to be served chilled on the rocks or extended with sparkling water.
5432
1 Item
Data sheet
- Origin
- Japan
- Packaging
- 700ml
- Consumption temperature
- Iced
Very cool - Alcohol content
- 25%
- Packing material
- Glass bottle
- Type of shochu
- Barley
Sakura leaves - Storage
- Store in a cool, dry place away from light
Nutrition facts / 100 ml
Energy kcal | Kcal |