- Out-of-Stock
Green Tea Daifuku Mochi with Azuki Filling 360g
Royal Family midori daifuku tsubuan iri
Traditionally, mochi もち is a Japanese pastry made from glutinous rice filled with a paste of cooked and sweetened azukis Anko: the glutinous rice is steamed and then pounded into a soft paste that is also called mochi.
Daifuku have the particularity of being big dai ? and soft as can be!
Since 1922, Royal Family has been producing mochi in Taiwan according to the artisanal and ancestral know-how stemming from Japanese pastry chefs: it offers a complete range of mochi with traditional and original flavours.
Made with a hint of green tea, these 4 large mochi Midori Daifuku Tsubuan Iri ??????????? are filled with azuki red bean paste for a gourmet treat. ...Japanese style.
The mochi are eaten straight out of the bag, no need to heat them first.
Mochi are not suitable for young children.
Data sheet
- Origin
- Taiwan
- Packaging
- 360g
- Packing material
- Plastic bag
Plastic tray - Storage
- Store in a cool, dry place away from light
- Shelf life after opening
- To be consumed quickly after opening
Energy kcal | 334 Kcal |
1414 | |
Fat | 3.1 g |
Saturates | 1.3 g |
Carbohydrate | 74.5 g |
Sugars | 35.9 g |
Protein | 1.9 g |
Salt | 0.015 g |