Rice crackers senbei Atsuyaki - Sesame 161g
Kingodo Atsuyaki Senbei Goma
Senbei rice cakes coated in soy sauce with black sesame
Kingodo 金吾堂 presents its crispy Japanese crackers made with puffed and toasted rice from domestic production and flavorfull black sesame.
Thick, with a glazed soy sauce coating, they're just the thing to add a little crunch to your aperitifs or satisfy your cravings !
Like the Japanese, you'll love these Atsuyaki Goma 厚焼 ごまsenbei rice cakes in their handy individual bags.
Data sheet
- Origin
- Japan
- Packaging
- 161g
- Packing material
- Individual bags
- Storage
- Store in a cool, dry place away from light
- Shelf life after opening
- To be consumed quickly after opening
- How to store after opening
- Keep away from humidity
Energy kcal | 400 Kcal |
1693 | |
Fat | 5.8 g |
Saturates | 1.0 g |
Carbohydrate | 77 g |
Sugars | 7.1 g |
Protein | 9.1 g |
Salt | g |
1.6 g |
Rice, black sesame seeds 6%, soy sauce 5% (water, soybeans, salt, kôji, wheat), dark soy sauce 4% (water, defatted soybeans, soybeans, wheat, kôji), sugar, soy sauce 0. 5% (water, soya beans, wheat, salt, kôji), kelp extract (kelp extract, maltodextrin, salt), maltodextrin, starch, flavour enhancers E621 and E631, fermented seasoning (soya beans, sugar, salt, glucose, water).