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Pre-cooked Udon noodles with broth 720g

japan basket udon noodles japanese style with udon soup

Thick pre-cooked tender Udon noodles with seaweed broth
vegan
€4.90
Tax included
€4.66 Save 5%
Tax included
(€6.47 Kg)
Quantity
Last items in stock

05/06/2025
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The udon noodless うどん are, along with sobas, the most widely consumed noodles in Japan.

They are prepared with wheat flour, mixed with water and salt: they vary in size from 2 to 4 mm in width. The udon can be eaten hot or cold, in broth or with a sauce (sesame for example).

This variety of thick Nama udon noodles is prepared which allows them to be cooked very quickly in salads, pan-fried or in soup in just 1mn.

Submerge them in the delicious seaweed broth and enjoy the flavours of Japan!

3 individual 200g bags and the broth

Japan Basket
6646
1 Item
05/06/2025
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Data sheet

Origin
China
Packaging
720g (3pcs)
Packing material
Plastic bag
Flour used
Wheat
With broth
With broth
Storage
Store in a cool, dry place away from light
Shelf life after opening
Drink immediately after opening
Nutrition facts / 100 g
Energy kcal 112 Kcal
476
Fat NC g
   Saturates NC g
Carbohydrate 25 g
   Sugars 1 g
Protein 3 g
Salt 2.2 g


Ingredients
Noodles: Wheat flour, water, starch, salt, acidity regulator E270, thickener E401. Soup: Water, soy sauce (water, defatted soybeans, salt, wheat, ethyl alcohol), sugar, glucose-fructose syrup, mirin: sweet cooking alcohol (glucose syrup, ethyl alcohol), hydrolysed soy protein, kelp extract (kelp, ethyl alcohol), E621 flavour enhancer, yeast extract (yeast,maltodextrin, salt), hydrolysed soy protein, E635 flavour enhancer.

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