Organic virgin sunflower oil for frying 500ml

Clearspring Organic Sunflower Frying Oil is one of the few cold pressed oils on the market suitable for frying.

Unrefined and partially deodorised, this oil is particularly resistant to the high temperatures required for frying.

Delicate and healthy thanks to its richness in vitamin E and mono-unsaturated fats, it will work wonders in the preparation of your favourite Japanese dishes :

• fried vegetables and shrimp tempura,
• breaded and fried meats with pork tonkatsu and chicken karaage,
• the cooking of your fried noodles yakisoba, your patties okonomiyaki,
• and many other dishes such as grilled vegetables as well as your fish and seafood, etc. ...

You will also use it in your salad dressings as its flavour is mild and neutral.