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Bonito, omelette and nori furikake seasoning to garnish your white rice
Furikake ふりかけ is a seasoning to be sprinkled directly over hot rice. There is an infinite variety to enhance and vary the tastes of the rice that the Japanese eat daily at every meal.
Marumiya 丸美屋, who has been delighting Japanese kitchens since 1951, brings you her furikake seasoning with toasted sesame, omelette flakes, bonito flakes and minced nori seaweed for flavours full of umami.
Give yourself a treat with this furikake Aji Dôraku 味道楽 and quickly concoct some tasty rice bowls!
Data sheet
| Energy kcal | 460 Kcal |
| 1925 | |
| Fat | 24 g |
| Saturates | 8 g |
| Carbohydrate | 28 g |
| Sugars | 10 g |
| Protein | 34 g |
| Salt | 10 g |
Grilled sesame, bonito flakes, sugar, salt, chicken egg, seasoned seaweed, soy sauce, palm oil, wheat flour, mirin, rapeseed oil, starch, yeast, chicken, processed soy products, seaweed calcium, plant protein, soybean oil, sea lettuce, dairy, margarine, sword bean paste, matcha, aonori seaweed, chicken, egg yolk oil, chicken fat, liquid glucose fructose sugar, reduced syrup, yeast, lactose, dextrin, flavour oil, monosodium glutamate E621, carotene colour E160A, antioxidant : vitamin E306, aroma.
