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Japanese Buckwheat Soba Noodles 800g

japanese style buckwheat noodle

Japanese Soba noodles with buckwheat flour

€6.90
Tax included
(€8.63 Kg)
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Soba noodles そば  are Japanese noodles made from wheat flour and buckwheat (the term Soba means buckwheat).

Soba noodles are widely eaten in Japan, hot or cold with a 'tsuyu sauce, made from dashi, mirin and sweet soy sauce.

It is a main ingredient insoup or as a side dish with pork or chicken. Ideal in salad, drizzled with Japanese dressing, and even sauteed with a vegetable wok, grilled chicken, salmon, tofu...

Shirakiku has selected for you these delicious Soba Inosuke そば 伊之助 noodles that are very versatile: with its generous 800g bag, don't limit yourself anymore!

Shirakiku
6492
47 Items
05/12/2025
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Data sheet

Origin
Japan
Packaging
800g
Packing material
Plastic bag
Flour used
Buckwheat
Wheat
Storage
Store in a cool, dry place away from light
Shelf life after opening
To be consumed within 3 months after opening
Nutrition facts / 100 g
Energy kcal 346 Kcal
1448
Fat 1.6 g
   Saturates 0.41 g
Carbohydrate 69.4 g
   Sugars 1.4 g
Protein 13.4 g
Salt 1.8 g


Ingredients

Wheat flour 83.08%*, buckwheat flour 14.66%*, salt (*these ingredients are not of Japanese origin)

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