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Hand-crafted Shirataki Konnyaku noodles with yam 150g


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Ishibashiya Nobegata Konnyaku Shirataki

New (23.33 / Kilo) 3.50 Including tax

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Product Details

Hand-crafted sliced konnyaku "shirataki noodles" with yam flour from Kyushu to enjoy cold or warm in your pastas, your sautés, and your favorite dishes.

Nobegata Konnyaku Shirataki のべがたこんにゃくしらたき takes the flavor of spices, herb or sauces your are cooking with !

Drained net weight : 150g



Low calories

Preparation :

Remove the liquid and rinse well. Cook in boiling water for 4 minutes.


Serve with a soup, stir-fry, etc. It can also be used one-pot dishes, for exemple, oden, nabe or sukiyaki.

Conservation :

  • To keep the konnyaku, place in a dry, cool place.
  • After opening, put the konnyaku in a bowl with water and keep it in the fridge. It is best to eat it within 2-3 days.

Product of Japan

Produit japonais

Products frequently purchased together

Hand-crafted Shirataki Konnyaku noodles with yam 150g + Short grain rice Yumenishiki 5kgs + Hand-crafted Konnyaku bloc 180g Total price:  36.39

This product : Hand-crafted Shirataki Konnyaku noodles with yam 150g Ishibashiya Nobegata Konnyaku Shirataki 3.50

Short grain rice Yumenishiki 5kgs Yumenishiki rice 29.90

Hand-crafted Konnyaku bloc 180g Ishibashiya Nobegata Konnyaku Ita Konnyaku 2.99

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