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Sake Junmai Daiginjo S from Kyôto15.5% - 50cl
Kizakura Shuzo Junmai Daiginjo
Product Details
Rich and fruity aromas sake, best with sashimi, carpaccio of fish with white flesh and raw ham
Enjoy this Junmai Daiginjo 純米大吟醸 a mild sake, made from the pure water of Fushimi near Kyoto !
Product type : Japanese Sake / Nihonshu
Origin : Kyoto / Japon 
Brewery : KIZAKURA Shuzô
Category / Style : junmai daiginjo
Profile : half-dry
Alcohol degree : 15.5%
Size : 50cl
Packaging : glass bottle
Milling / polishing ratio : 50% (remaining rice grain)
Tasting notes : banana and apple
Sake Meter Value / Nihonshudo : +1
Acidity / Sando : 1.4
Amino acids / Aminosando : NC
Ingredients : water, Yamadanishiki rice, rice-kôji
Service temperature : room temperature (15-20°C)
Storage :
- Keep in a cool dry place far from light.
- Once opened, place the refrigerator between +2°C and +10°C
Recommandation : Excessive consumption of alcohol is dangerous for your health. Drink with moderation.
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