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Black koji & sweet potato shochu 25% 72cl


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Nishi Shuzo Kiccho Houzan

Nishi Shuzo
New (62.50 / Litre) 45.00 Including tax

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Product Details

Sophisticated rich and intense japanese Shochu, with a lovely vanilla & smoky taste. Best for dishes with  a strong taste such as truffles, mushrooms, game, cured ham, caramelised black pork, grilled beef fillet, duck & smoked fish.

Made from black koji (which is also used in the making of Awamori) and Koganesegan sweet patatoes grown by local producers.

Product of Kagoshima, Japan

ID : 11162974