Kobe worcester sauce 580g

oliver sauce worcester sousu

Lightly spiced vegetable and fruit sauce for tonkatsu

€6.45
Tax included
(€11.12 Kg)
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This Worcester  ウスターソース (pronounced Oussta) sauce is a sauce of Japanese origin that is close to English sauce: it was created in 1902 when Western dishes such as Tonkatsu, Korokke were introduced to Japan. ...

It has a novel taste: tangy, spicy, sweet and full-bodied, yet it is a refreshing sauce that is a perfect accompaniment to fried foods such as Tonkatsu or fried noodles.

Oliver オリバー, Japanese creator of the 1st Tonkatsu sauce in 1949 in Kobe, and specialist producer of sauces for fried dishes, presents his Worcester sauce in fluid version, with deep, rich aromatic flavours.

Free of preservatives, artificial flavourings, thickeners and oil

Oliver Sauce
7000
16 Items
06/08/2025
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Data sheet

Origin
Japan
Région of production
Kobe
Packaging
580g
Packing material
Plastic bottle
Storage
Store in a cool, dry place away from light
Shelf life after opening
To be consumed quickly after opening
How to store after opening
Keep refrigerated after opening
Nutrition facts / 100 g
Energy kcal 118 Kcal
485.3
Fat 0.1 g
   Saturates 0.01 g
Carbohydrate 27.5 g
   Sugars 26.8 g
Protein 1.3 g
Salt 8.6 g


Ingredients

Vegetable and fruit puree (tomato, onion, date, carrot, garlic), spirit vinegar, malt vinegar (ethyl alcohol, malted barley, salt, water), sugar, salt, hydrolysed soya protein (corn, soya), water, colour E150a, spices (contains celery).

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