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Katosangyo dried sanuki Udon 600g
Katosangyo Menyuraku sanuki udon
Product Details
Traditional japanese Udon thick noodles 600g (6 servings x 100g)
Product of Japan
Boil 1L water for each portion of Sanuki Udon.
Put Sanuki Udon in the boiled water.
Boil them dependins on how you want them to be soft or hard
8:00 - Hard
10:00 - Normal
12:00 - Soft
Sti rSanuki Udon well when it's boiling.
Adjust the tenperature so that water doesn't overflow.
Rince well after boiling. You can boil again to warm it up for few seconds, if it's needed
Wheat flour, salt, water
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Total price:
20.75
€
This product : Katosangyo dried sanuki Udon 600g Katosangyo Menyuraku sanuki udon 6.90 €
Chukasoba style japanese Ramen noodles 720g J Basket chukamen Japanese ramen noodles 6.95 €
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