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Mochi Wafu with Green tea 210g

Royal Family wafu mochi green tea

6 mochi rice cakes filled with green tea paste

€3.20
Tax included
(€15.24 Kg)
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Traditionally, mochi もち is a Japanese pastry made from glutinous rice steamed and then pounded into a soft dough: it is also called daifuku when traditionally filled with red azuki bean paste. In our country, mochi names all the versions with multiple flavours!

Since 1992, Royal Family has been producing mochi in Taiwan according to the artisanal and ancestral know-how originating from Japanese pastry chefs.

Find all the traditional Japanese flavours with the Wafu Mochi 和風もち range:

  • Here are 6 delicious GREEN TEA mochis filled with a green tea powder paste: the rice paste is equal to green tea.

The mochi are eaten straight out of the bag, no need to heat them beforehand or store them in the fridge.

3728
304 Items
07/18/2024
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Data sheet

Origin
Taiwan
Packaging
210g (6x35g)
Packing material
Cardboard box
Plastic bag
Plastic tray
Storage
Store in a cool, dry place away from light
Shelf life after opening
To be consumed quickly after opening
Nutrition facts / 100 g
Energy kcal 327 Kcal
1390
Fat 0.2 g
   Saturates 0.1 g
Carbohydrate 79.8 g
   Sugars 26.4 g
Protein 1.5 g
Salt 0.108 g


Ingredients

Maltose 25%, glutinous rice 25%, green tea paste 20% (green tea powder, sword bean, sugar, maltose, palm oil), sugar 15%, E1442 hydroxypropylated distarch phosphate 5.96%, green tea powder 5%, palm oil 4%, aroma, E200 sorbic acid 0.01%.

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