Rice bran Nuka for Nukazuke 1kg Koshihikari

MY Kome Nuka Koshihikari

Top-quality, freshly milled Koshihikari rice bran for salty and sweet recipes

€5.30
Tax included
(€5.30 Kg)
Quantity

01/07/2025
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Nuka rice bran, Japan's ancestral superfood

Produced during the polishing of brown rice, it retains over 90% of its nutrients !

Very rich in vitamins and minerals, and with a generous amount of dietary fibre, rice bran contains numerous properties with recognised benefits for a healthy diet and lifestyle.
Used since time immemorial in every Japanese kitchen to keep food fresh and tasty, this rice bran Kome Nuka こめぬか米糠 comes from the Koshikikari variety of rice, freshly milled to preserve all its nutritional qualities and unique flavours.

Age-old tradition or fusion cuisine, an essential ingredient

The Japanese love to make their homemade pickles, Tsukemono - Nukazuke : rice bran guarantees easy, optimal fermentation of the vegetables for an exceptional umami taste. With this exceptional Nuka bran, you can make your own homemade tsukemono with your favourite vegetables and enjoy them as part of your Japanese menu, morning, noon and night ... just like in Japan :)

Savoury dishes and desserts become light and delicious... simply add rice bran to the flour in your recipes, instead of binders such as corn starch or potato starch. Toast rice bran flakes for a few minutes as they are in a frying pan, then sprinkle them over your raw vegetable platters or salads for a subtle hint of hazelnut.

Rice bran for natural, healthy flavours

The extreme sweetness and 100% natural flavours of this NUKA rice bran come from KOSHIHIKARI rice, freshly polished using a Japanese rice mill. Healthy and practical, do as the Japanese do: use Nuka rice bran every day in your tasty, umami-filled recipes!

Get inspired by Satsuki's recipe ideas - coming soon in our "Recipes" section.

M.Y. J
8938
31 Items
01/07/2025
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Data sheet

Origin
Japan
Région of production
Niigata
Packaging
1kg
Packing material
Paper bag
Storage
A conserver hors de l'humidité
Store in a cool, dry place away from light
Shelf life after opening
To be consumed quickly after opening
How to store after opening
Keep refrigerated after opening
Nutrition facts / 100 g
Energy kcal 190 Kcal
795
Fat 21.5 g
   Saturates 0 g
Carbohydrate 23.2 g
   Sugars 0 g
Protein 15.3 g
0.0153 g


Ingredients

100% rice bran from Koshihikari type

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