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Japanese corn snack with a deliciously spicy umami flavour
Since 1984, Koikeya 湖池屋 has been passionately producing potato crisps in Tokyo. Seasoned with Japanese flavours !
A forerunner in Japanese-style snacks, with a range of quality products enjoyed throughout Japan.
Everyone in Japan is familiar with Tomi Morita, the 142-year-old Japanese grandmother !
Nicknamed Hi Oba-Tchan, she is the symbol of Karamucho crisps .
She loves the spicy taste that tickles your taste buds. For an explosion of aromatic flavours !
This version in small Corn Hot Chili cones combines boldness and deliciousness.
Spicy flavours that explode on the palate. And the deep umami taste of pure Japanese tradition.
Vegetables lightly sprinkled over a corn dough. For a full-bodied vegetable flavour ... and a spicy one at that !
Enjoy them as an aperitif or as a Japanese snack !
Data sheet
| Energy kcal | 555 Kcal |
| 2322 | |
| Fat | 34 g |
| Saturates | 15 g |
| Carbohydrate | 57 g |
| Sugars | 5.4 g |
| Protein | 5.7 g |
| 1.4 g |
Corn grits 56.4%, palm oil, hot pepper seasoning 9. 6% (sugar, salt, garlic, onion, flavour enhancer E621, E627, E508 and E631, maltodextrin, soy sauce powder (soybeans, wheat, water), flavouring (celery), red chilli pepper, acidity regulator E330 and E331, white pepper, anti-caking agents E551 and E339, colourings E160c and E150c, sweetener E951*, spices (white pepper, red chilli pepper).
* aspartame (source of phenylalanine).
