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Okinawa Awamori 72cl

Mizuho Island spirits ryukyu awamori

Traditional Okinawan Awamori unaged and distilled from fermented rice
Tax included
(€65.28 Litre)

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L'abus d'alcool est dangereux pour la santé, à consommer avec modération.

La vente d'alcool est interdite aux mineurs.

Availability in stores
store Entrepôt Out of Stock
store Satsuki Lyon3 Out of Stock

Awamori is the oldest Japanese spirit and the traditional spirit of the Okinawa archipelago: this drink distilled in a unique method since the XVth century is deeply rooted in the culture of the region.

Awamori Mizuho Island Spirits eis an unaged awamori (ippanshu) produced by the Mizuho distillery on the island of Okinawa in the Ryukyu archipelago.

It is produced from a unique distillation process using Thaliland rice and requires the use of a special mould source needed during fermentation, Koji.

The Mizuho distillery has recently developed Awamori Mizuho Island Spirits in order to develop and reach out to the mixology world.

Do as Awamori lovers do: enjoy it on the rocks, dry or warmed up or use it as an excellent cocktail base, fresh and fruity!


Non Défini

Data sheet

Consumption temperature
Very cool
Alcohol content
Packing material
Glass bottle
Type of shochu
Store in a cool, dry place away from light

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