Thick sauce for Teriyaki 185g

Teriyaki, delicious lacquered and marinated dishes

Teriyaki is a style of Japanese cuisine: ‘teri’ means gloss and ‘yaki’ means grill.

Ingredients are roasted or grilled after being marinated or dipped in Teriyaki sauce.

The secret ? A base of soy sauce and other sweet ingredients that give the ingredients a glossy appearance (teri).

Morita, age-old traditional sauces

Morita 森田 has been making soy sauce and mirin in Nagoya for over 350 years.

Made from local ingredients. To offer authentic products of impeccable quality.

A tradition of excellence. Like this Teriyaki Sauce with tamari soy sauce and its intense umami flavour.

The perfect teriyaki sauce to enhance your dishes

The ideal marinade for meat, poultry, fish and vegetables. Grilled, pan-fried, barbecued or baked.

Brush over dishes or grilled meats as they cook. For tender, succulent dishes with a pronounced BBQ flavour.

Try this Teriyaki No Tare 照り焼きのたれ sauce. Enhance your Japanese dishes in no time at al l!