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Pre-cooked Udon noodles with broth 720g

japan basket udon noodles japanese style with udon soup

Thick pre-cooked tender Udon noodles with seaweed broth
Tax included
(€6.81 Kilo)

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Availability in stores
store Entrepôt 26 In Stock
store Satsuki Lyon3 Out of Stock

The udon noodless ??? are, along with sobas, the most widely consumed noodles in Japan.

They are prepared with wheat flour, mixed with water and salt: they vary in size from 2 to 4 mm in width. The udon can be eaten hot or cold, in broth or with a sauce (sesame for example).

This variety of thick Nama udon noodles is prepared which allows them to be cooked very quickly in salads, pan-fried or in soup in just 1mn.

Submerge them in the delicious seaweed broth and enjoy the flavours of Japan!

3 individual 200g bags and the broth

Japan Basket
26 Items

Data sheet

720g (3pcs)
Packing material
Plastic bag
Flour used
With broth
With broth
Store in a cool, dry place away from light
Shelf life after opening
Drink immediately after opening
Nutrition facts / 100 g
Energy kcal 112 Kcal
Fat NC g
   Saturates NC g
Carbohydrate 25 g
   Sugars 1 g
Protein 3 g
Salt 2.2 g

Noodles: Wheat flour, water, starch, salt, acidity regulator E270, thickener E401. Soup: Water, soy sauce (water, defatted soybeans, salt, wheat, ethyl alcohol), sugar, glucose-fructose syrup, mirin: sweet cooking alcohol (glucose syrup, ethyl alcohol), hydrolysed soy protein, kelp extract (kelp, ethyl alcohol), E621 flavour enhancer, yeast extract (yeast,maltodextrin, salt), hydrolysed soy protein, E635 flavour enhancer.

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