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Gochujang Korean miso and chilli paste 170g

obap hot pepper paste

Korean spicy miso

€3.80
Tax included
(€22.35 Kg)
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Gochujang  (고추장) is a fermented Korean condiment produced from red chili peppers and meju (메주), a Korean equivalent to Japanese miso.

Gochujang is used in many Korean dishes and reused in Japanese cuisine to bring a spicy taste to dishes.

Obap
6746

Data sheet

Origin
South Korea
Packaging
170g
Packing material
Plastic jar
Miso characteristic
Spicy
Storage
Store in a cool, dry place away from light
Shelf life after opening
To be consumed within 3 months after opening
How to store after opening
Keep refrigerated after opening
Nutrition facts / 100 g
Energy kcal 253 Kcal
1060
Fat 1.4 g
   Saturates 0.05 g
Carbohydrate 43.6 g
   Sugars 32.3 g
Protein 2.48 g


Ingredients

Corn starch syrup, red pepper seasoning 19% (red pepper powder 39%, salt, water, garlic, onion), water, wheat flour, wheat grains, salt, alcohol, seasoning (red pepper powder 19%, wheat flour, salt, glucose, garlic powder), defatted soy powder, mixed grain powder (wheat flour, rice flour), red pepper powder 0. 3%, flavour enhancer E621, malt koji.

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