

€23.90
Unfiltered apricot liqueur made at Asahara winery
Since 1882, the craftsmen at the Asahara family distillery in Saitama have been producing pure, aromatic spirits, with no additives or preservatives.
Here you'll find their fruity apricot liqueur, made from Japanese anzu apricots, with surprising notes of pear and apple.
Enjoy this smooth Okumusashino Nigori Anzushu 奥武蔵のにごり杏酒 liqueur, with the sweet sensation of freshly squeezed fruit nectar.
Shake before serving chilled: ideal as an aperitif or for cocktails!
Data sheet
Energy kcal | Kcal |
Water (20.5%), apricot (27.6%), plums (3.4%), 35% alcohol (40.8%), sugar (7.7%) without additives or preservatives.