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Japanese fried noodles Yakisoba with Curry seasoning
Delicious fried noodles Yakisoba with Japanese Curry カレー seasoning for a tasty break all day long
The yakisoba noodles are not eaten with broth like other cup noodles.
Ready in 3mn
Data sheet
Energy kcal | 199 Kcal |
835 | |
Fat | 8 g |
Saturates | 4.1 g |
Carbohydrate | 26 g |
Sugars | 3.6 g |
Protein | 4.3 g |
Salt | 1.3 g |
Noodles 81.4% : wheat flour, palm oil, cooking salt, flour processing agents E500 and E501, stabilizer E451, thickener E412, antioxidant E306.
Broth and accompanment 17.9% : sugar, soy sauce (water, soybeans, cooking salt, wheat), water, dextrose, hydrolysed corn protein, flavourings (containing wheat, soy, milk), flavour enhancer (E621, E627 and E631), rapeseed oil, curry powder 3.6%, cooking salt, spices (onion, garlic, cinnamon, cloves), tomato powder, modified starch, brandy vinegar, dye: E150c, green onion.