

Hokkaido ramen noodles with yuzu flavour & salt
Package of ramen noodles with its authentic broth, just as they are eaten in Japan at a ramen restaurant!
The flavours of yuzu citrus and shiitake mushrooms develop the aromas of this soy sauce that invites you to the Umami taste of this comforting gourmet broth.
Enjoy these Hokkaido Yuzu Shio Ramen 北海道ゆずしおラ―メン noodles according to a recipe from Hokkaidô for a delicious and nutritious break prepared to your liking.
It is then possible to add other ingredients according to your taste such as tofu, vegetables, seaweed, etc.
Pack of 2 portions / Ready in 2.5mn
« Animal free »
Data sheet
Energy kcal | 329 Kcal |
1376 | |
Fat | 2.4 g |
Saturates | 0.0 g |
Carbohydrate | 66 g |
Sugars | 2 g |
Protein | 12 g |
7.25 g |
Noodles: wheat flour, salt, acidity regulator E500.
Soup base : salt, sesame oil powder, (dextrin, sesame oil), sugar, hydrolysed protein (soya, maize, yeast, salt, sweet potato, wheat, tapioca, potato), flavour enhancer E621 and E635, garlic powder dextrin, garlic), onion powder (onion flakes, defatted soya), shiitake mushroom extract powder (dextrin, shiitake extract), soya sauce powder (defatted soya, wheat, salt, soya, dextrin), yuzu juice powder (dextrin, yuzu juice), yeast extract, spices (pepper), thickener : E415, anti-caking agent E551.