Pre-cooked Ramen with broth - Soy sauce 600g
Miyakoichi Shôyu Aji Râmen (3pcs)
Bag of 3 portions of pre-cooked remen noodles & aromatic soy sauce soup ready in 1mn
Râmen noodles, an institution in Japan
Râmen noodles are delicious and passionate ! A richly flavoured broth with infinite umami aromas.
Satiating, tasty noodles. A generous, colourful filling of vegetables, seafood, fish or meat.
All seasoned with herbs or spices, depending on the season and region. It's a hearty, flavoursome dish that you'll never tire of eating.
Shôyu râmen, the essential taste
Shôyu râmen, or soy sauce ramen, is a real immersion in Japanese tradition. Probably the most popular ramen.
A clear broth made from chicken or pork. Enhanced with soy sauce. Accompanied by wheat noodles and melting slices of pork. Marinated eggs and crunchy soy sprouts.
Prepared and eaten in râmen restaurants or ‘yatai’ stalls. Or shared family cooking at home.
Quick and easy to prepare
Fresh râmen noodles, a simmered filling and a umamifull soy sauce. A hearty dish to enjoy on your own or with friends.
You can add your favourite topping or the filling of the moment. Ultra-fast to prepare, in just 1mn !
Take your turn preparing these Shôyu Aji Râmen 醬油味ラ-メン at home. Do as they do in Japan, ‘swallow’ your râmen very hot.
3 servings
Data sheet
- Origin
- Japan
- Packaging
- 600g
- Packing material
- Plastic bag
- Storage
- Store in a cool, dry place away from light
- Shelf life after opening
- Drink immediately after opening
Energy kcal | 152 Kcal |
636 | |
Fat | 3.1 g |
Saturates | 0.36 g |
Carbohydrate | 51.4 g |
Sugars | 2 g |
Protein | 10.3 g |
3.6 g |
Noodles : water 52%, wheat flour 31.5%, rice oil, salt, acidity regulator E270 and E500.
Seasoning : water 53.5%, soy sauce 14.8% (water, defatted soybeans, wheat, salt, soybeans, alcohol), salt, sugar, flavour enhancer E321, rapeseed oil, onion, garlic extract, white pepper, colour E150a, flavouring.