

Instant miso soup with 2 types of rice, tofu and spinach leaves
This delicious miso soup combines the flavours of both authentic red and white miso soup, made with small cubes of tôfu, and fine spinach leaves from the seaweed for traditional flavours.
Japanese people enjoy the intense umami taste of this classic miso soup at a meal or for a tasty break.
Enjoy this soup from offered by Kikkoman Tôfu Hôrensô Miso Shiru とうふほうれん草みそ汁 at any time of the day for healthy gourmet moments!
Pack of 3 servings
Data sheet
Energy kcal | 21 Kcal |
89 | |
Fat | 0.8 g |
Saturates | 0.1 g |
Carbohydrate | 1.6 g |
Sugars | 0.7 g |
Protein | 1.6 g |
Salt | 1.2 g |
White and red miso powder 80% (soy beans, rice, salt), dehydrated tofu 5% (soy beans, gelling agent: magnesium chloride), dehydrated seaweed, dehydrated spinach 3. 6%, humectant: sorbitol, bleached starch, flavour enhancer (monosodium glutamate, disodium inositate, disodium guanylate), kelp powder, yeast extract, acidity regulator: sodium carbonate.