Furikake for rice seasoning - Roasted meat 25g
Marumiya Furikake Yakiniku
Furikaké seasoning rich in grilled yakiniku meat, to garnish your white rice
Furikaké ふりかけ is a seasoning that is sprinkled directly over hot rice. There is an infinite variety to enhance and vary the flavours of the rice that the Japanese eat every day at every meal.
Marumiya 丸美屋, which has been delighting Japanese kitchens since 1951, offers you its furikaké seasoning rich in finely chopped braised meat and nori seaweed flakes for delicious, gourmet barbecue flavours.
Treat yourself to this Yakiniku 焼肉 furikaké and quickly whip up some tasty rice bowls!
Data sheet
- Origin
- Japan
- Packaging
- 30g
- Packing material
- Plastic zip-lock bag
- Storage
- Store in a cool, dry place away from light
- Shelf life after opening
- To be consumed quickly after opening
- How to store after opening
- Keep away from humidity
Energy kcal | 11 Kcal |
NC | |
Fat | 0.47 g |
Saturates | NC g |
Carbohydrate | 1.2 g |
Sugars | NC g |
Protein | 0.4 g |
0.25 g |
Processed products made from soya, lactose, sugar, dextrin, salt, vegetables (garlic, carrots, green onions), sesame, soya sauce (soya, wheat), beef, sesame oil, flavoured oil, bonito extract (bonito, yeast, chicken, onion, beef) starch, wheat flour, seaweed calcium, soya protein powder, egg, monosodium glutamate, colour : caramel, red yeast rice and carotenoid, glycerine, cellulose, raising agent, flavour, antioxidant: vitamin E, spice extract.