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Organic soya protein - Mince 250g
Clearspring Organic Soya Mince
Vegan gluten-free organic soya minced meat very rich in protein
An exceptional textured organic vegetable protein
Clearspring organic soya mince is an excellent all-natural protein.
The soya beans are first cold-pressed to remove their oil content. They are then steamed under pressure to form a mince, and finally dried.
A simple, versatile vegetable ingredient
This organic soya mince is an excellent quick-cooking vegan alternative.
With its tender yet nourishing texture, it takes on all the flavours and seasonings of the ingredients you combine it with !
Invite it into your Japanese recipes ! Delicious in your bolognese sauces, quiches, vegetarian burgers, stir-fried dishes...
Selected soya with healthy flavours
Clearspring has chosen non-GMO organic soya grown 100% in Europe to give you the best possible quality.
8 to 10 portions (chopped soya triples in weight when hydrated)
Once hydrated, store in the fridge and use within 2 days
Data sheet
- Origin
- Autriche
- Packaging
- 250g
- Packing material
- Plastic bag
- Storage
- Store in a cool, dry place away from light
- Shelf life after opening
- To be consumed quickly after opening
- How to store after opening
- Keep away from humidity
Energy kcal | 399 Kcal |
1687 | |
Fat | 11 g |
Saturates | 2.3 g |
Carbohydrate | 17 g |
Sugars | 7.7 g |
Protein | 52 g |
0.02 g |
100% organic textured soy flour
Organic standard: IT-BIO-014
Preparation instructions for « Organic soya protein - Mince 250g »
- Soak the desired quantity in boiling water for 5mn (the volume will triple after re-hydration).
- Drain excess water
- Prepare according to your favourite recipe !