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Seasoned flour for tempura 600g

welna tempura ko

Seasoned flour for tempura or any other deep-frying recipe

€6.95
Tax included
(€11.58 Kg)
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Availability in stores
store Entrepôt Out of Stock
store Satsuki Lyon3 Out of Stock

This seasoned mix is a mixture of wheat flour, starch and yeast.

You simply add 150ml of water to 100g of flour and mix well.

With this preparation Tempura K天ぷら粉, prepare your favourite prawn and vegetable tempura, chicken karaage dumplings and deep-fried dishes in no time at all:

Welna
6310

Data sheet

Origin
Japan
Packaging
600g
Packing material
Plastic bag with zip
Storage
Store in a cool, dry place away from light
Shelf life after opening
To be consumed quickly after opening
How to store after opening
Keep away from humidity
Nutrition facts / 100 g
Energy kcal 355 Kcal
1485
Fat 1.4 g
   Saturates 0.29 g
Carbohydrate 76.8 g
   Sugars 0.3 g
Protein 8.7 g
Salt 0.51 g


Ingredients

Wheat flour, modified starch, yeast, colourings E101i and E160b.

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