Craft seasoning from Kumamoto - White dashi soup stock- 300ml

Hamadaya seasonings, traditional recipes

Hamadaya was founded in 1818 in Kumamoto. The brand is named after the family.

Their Dai Aso 大阿蘇 sauces are exceptional in taste and aroma.

Handmade to a recipe that has remained unchanged for 200 years.

White dashi with the umami flavour of bonito

For the Japanese, shirodashi (lit. ‘white stock’) is a bit like our chicken stock.

It's a quick way to prepare many dishes. With a slightly salty touch and an intense flavour.

The umami flavours of bonito and shiitake mushroom dashi. With a hint of kombu seaweed.

Practical format for all your recipes

Concentrated liquid version of bonito broth. Shiro Dashi 白だし, ready to use!

Instantly enjoy the nutritional and flavour benefits of dashi for :

• Japanese soups and noodles, sauces
• your shabu-shabu fondues,
• simmered oden dishes, omelettes, etc.

The umami taste of home for your favourite recipes !