

Delicious crispy wholemeal oat cakes with white miso and maple syrup, 100% organic
Organic, crumbly oatcakes and biscuits with a unique taste. Simply delicious !
Made to an original recipe using only the finest organic ingredients.
Baked with love to perfection in small batches by 4th generation artisan bakers in the Scottish Highlands.
Clearspring organic oat biscuits are made without dairy, palm oil or added sugar.
Made with organic coconut oil and olive oil. Which give the oat biscuits a delicious depth !
Organic whole grain Scottish oatmeal biscuits. Delicious and indulgent.
Enhanced by the natural sweetness of maple syrup and white miso paste.
Both organic and premium quality.
A sweet treat solo... or to share !
Data sheet
Energy kcal | 470 Kcal |
1966 | |
Fat | 23 g |
Saturates | 10 g |
Carbohydrate | 54 g |
Sugars | 17 g |
Protein | 7.9 g |
1.1 g |
Scottish wholegrain oats* (60%),white miso paste* (8%) (soya beans*, cultured rice*, sea salt, water), coconut oil*, olive oil*, maple syrup* (7%), date syrup*, coconut sugar*.
* organically grown. Non-EU. Standard GB-ORG-17.
May contain traces of : nuts