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Instant Japanese creamy rich soup with prawns, slowly simmered
Pokka has been concocting tasty soups since 1966.
A selection of the finest natural ingredients. A broth rich in slowly simmered vegetables.
Creamy, smooth texture. Japanese recipes with a twist !
This soup combines the delicious marine flavours of prawns with Hokkaido cream.
Discover this soup Nôkô Ebi No Bisuku 濃厚海老のびすく:
An inimitable taste that's very popular in Japan !
The Jikkuri Kototo じっくりコトコ range lets you enjoy it in just 1 minute !
Simply pour the sachet of soup into a mug or cup.
Add 150ml boiling water and stir well.
3 portions
Data sheet
Energy kcal | 75 Kcal |
NC | |
Fat | 3.0 g |
Saturates | NC g |
Carbohydrate | 103 g |
Sugars | NC g |
Protein | 1.5 g |
1.6 g |
Shrimp seasoning powder (shrimp head extract, dextrin, salt, seaweed extract, shrimp), cream powder, products processed into cream (vegetable oil, cream, lactose, milk protein), lactose, mirepoix powder, tomato powder, flavoured powder, shrimp, sautéed onion extract, sweet prawn powder, paprika powder, sugar, melted butter, vegetable stock, fish, brandy powder, dried ukimi basil, thickeners (processed starch, guar gum), monosodium glutamate (wheat, soya), fine silicon dioxide, prawn flavouring (soya, chicken, pork).