- -35%

Oil-free vinaigrette with green shiso and a hint of aromatic onion
Since 1958, Kenko has been making tasty sauces with rigorously selected ingredients in Japan.
Introducing its range of Japanese-inspired Wafu 和風 dressings.
The recipes for its low-calorie, oil-free dressings ? Reconcile freshness and flavour.
A mild soy sauce and a few green shiso leaves. A subtle sweet and sour base of simmered onions.
Salads, meat dishes, fish and vegetables served cold. Light and tasty !
With Aojiso Doreshingu 青じそドレッシング, your fresh, healthy recipes will be bursting with umami.
1L catering format
Data sheet
Energy kcal | 44 Kcal |
186 | |
Fat | <0.5 g |
Saturates | <0.1 g |
Carbohydrate | 7.9 g |
Sugars | 5.8 g |
Protein | 2.6 g |
6.7 g |
Water, spirit vinegar (water, ethyl alcohol), soya sauce (defatted soya, wheat, salt, soya beans), hydrolysed wheat protein, sugar, salt, flavour enhancer E621, E631 and E627, onion extract (glucose syrup, glucose, water, onion), yeast extract (yeast extract, maltodextrin), thickener E415, flavour, sweetener E955, shiso leaves (perilla).