

€5.85
Coarse rice flour for the preparation of your japanese sweets
Here is a special rice flour for the preparation of sakuramochi sweet rice balls. Best as panko for your your stir-fries like tempura.
Enjoy Dômyôjiko 道明寺粉 to prepare easily japanese dango at home !
Data sheet
Energy kcal | 372 Kcal |
1556 | |
Fat | 0.7 g |
Saturates | NC g |
Carbohydrate | 80.4 g |
Sugars | NC g |
Protein | 7.1 g |
Salt | 0 g |
100% glutinous rice flour