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Mochi Daifuku filled with Nagano - Azuki 200g

kubota azuki daifuku

Large soft mochi with azuki filling, made in Japan

€6.90
Tax included
(€34.50 Kg)
Quantity

12/20/2025
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Traditionally, mochi もち is a Japanese pastry made from glutinous rice steamed and then pounded into a soft dough.

It is also known as daifuku when traditionally filled with azuki red bean paste.

Kubota presents its Daifukus of moist mochi made in the mountains of Nagano.

  • Filled with the traditional azuki bean paste with subtle, round and intense flavours.

Serve this Azuki Daifuku with green tea, close your eyes... and head to Japan for a truly Japanese relaxation break !

Kubota Seika
6804
27 Items
12/20/2025
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Data sheet

Origin
Japan
Packaging
200g
Informations
Contains a desiccant sachet - do not open or swallow
Packing material
Plastic bag
Plastic tray
Storage
Store in a cool, dry place away from light
Shelf life after opening
To be consumed quickly after opening
Nutrition facts / 100 g
Energy kcal 309 Kcal
1293
Fat 0.8 g
   Saturates 0 g
Carbohydrate 72.4 g
   Sugars 48 g
Protein 2.8 g
0 g


Ingredients

Maltose, ogura an (red beans, sugar, starch syrup, reduced starch syrup, brown sugar), sugar, starch syrup, rice flour, starch, shortening, trehalose, emulsifier.

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