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Japanese blend of salt and pepper to season all your dishes
With its seasonings and spices, Daisho has been delighting Japanese kitchens since 1966.
It offers you its bottle of this harmonious blend of shio salt and koshô black pepper, perfectly balanced...... and so practical: you salt and pepper with a single turn of the mill!
With this Aji Shio Koshô, 味塩こしょう , cook or prepare your pasta, noodles, soups, broths, meats, fish, vegetables and salads easily and quickly.
Data sheet
| Energy kcal | 490 Kcal |
| 117 | |
| Fat | 0.9 g |
| Saturates | 0.04 g |
| Carbohydrate | 22.4 g |
| Sugars | 0.0 g |
| Protein | 4.8 g |
| Salt | 67.3 g |
Salt 67.09%, black pepper 9.8%, maize grits, rice flour, flavour enhancer E621 and E635, potato starch, yeast extract.
