Toasted black sesame seeds 100g

White, black or golden, sesame seeds are widely used in Japanese cooking. In Japan, they are consumed for their high nutritional values: a memory booster, sesame is packed with fibre, minerals and anti-oxidants.

Sesame seeds are a wonderful accompaniment to wakame salad, love to be sprinkled on rice or are perfect for making california rolls sushi.

The taste qualities of black sesame ... its full-bodied, almost sweet aroma and crisp texture that flavours your dish and enhances its flavour.

Adopt Kuro Goma 黒ごま produced by Hanabi and sprinkle their irresistible and healthy nutty flavour over your favourite dishes!