Sake genshu high quality Rosanjin 72cl

higashiyama shûzo tokubetsu junmai genshu

A rare sake with sweet and intense umami flavours, made with Fushimi spring water

€29.99
Tax included
(€41.65 Litre)
Quantity

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L'abus d'alcool est dangereux pour la santé, à consommer avec modération.

La vente d'alcool est interdite aux mineurs.

The famous Higashiyama Brewery 東山 offers you to taste its Tokubetsu Junmai Genshu sake  特別純米原酒, an unfiltered genshu sake.

Produced with water from the Fushimi spring near Kyoto and the rare variety of Iwai rice grown nearby, it has body and offers earthy umami flavors.

Serve this Rosanjin 廬山人 sake ideal with your dashi-cooked dishes and raw or prepared fish.

Higashiyama
4879
6 Items
10/30/2025
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Data sheet

Origin
Japan
Région of production
Kyôto
Packaging
720ml
Sake category
Junmai
Nihonshudo / SMV
+2
Rice polishing rate
60%
Acidity
1.6
Consumption temperature
Ambient (15°-20°)
Cool (6°)
Alcohol content
17.5%
Packing material
Glass bottle
Storage
Store in a cool, dry place away from light
Shelf life after opening
To be used within 1 week after opening
How to store after opening
Keep refrigerated after opening

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