Shirataki white 228g


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Shirataki white 228g
1.99 Including tax
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Product Details

228g of White Shirataki.

Preparation :

Remove the liquid and r
inse well.

Cook in boiling water for 2-3 minutes.


Serve with a soup, stir-fry, etc. It can also be used one-pot dishes, for exemple, oden, nebe or sukiyaki.

*To keep the konnyaku, place in a dry, cool place.

After opening, the konnyaku put in a bowl with water and keep it in the fridge. It is best to eat it within 2-3 days.


Composition : Konjac, water, calcium, algae.

Product of China

ID : 924497