€3.50
Organic ChaSoba green tea noodles 200g
hakubaku organic chasoba noodles
Organic buckwheat soba noodles with Chasoba green tea from the Japanese tradition
€3.75
Tax included
(€18.75 Kg)
Hakubaku has turned to Australia and its fertile land to grow quality Bio grain and puts all its energy into producing traditional Japanese noodles.
This variety of soba noodle is a blend of sobas with green tea and no added salt.
Soba noodles are thin (2mm thick) and are widely eaten in Japan, hot or cold with a 'tsuyu sauce, consisting of dashi, mirin and sweet soy sauce.
It is a main ingredient insoup, or a side dish with pork or chicken. Ideal as a salad, drizzled with a Japanese dressing, for hot summer days!
Drink your sauteed Soba noodles with a vegetable wok, grilled chicken, salmon, tofu...
4175
9 Items
06/06/2026
Data sheet
- Origin
- Australia
- Packaging
- 200g
- Packing material
- Plastic bag
- Flour used
- Buckwheat
Wheat - Storage
- Store in a cool, dry place away from light
- Shelf life after opening
- To be consumed within 3 months after opening
Nutrition facts / 100 g
Energy kcal | 353 Kcal |
1480 | |
Fat | 0.9 g |
Saturates | 0.2 g |
Carbohydrate | 72 g |
Sugars | 0.2 g |
Protein | 11.4 g |
Salt | 0.007 g |
Ingredients
Composition: wheat flour* 97%, green tea powder 2%, buckwheat flour* 1%, salt 2%, water. * of organic origin