Karaage flour Japanese fried chicken


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Ohmai karaageko shoyu

Karaage flour 100g
Nissin foods
3.20 Including tax
en stock

In stock


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Product Details

Special flour bag for karaage (Japanese fried chicken).


Utilisation du karaage ko


Use 500g of meat (chicken) to 50g of flour and 45ml of water
In a bowl, put cold water and mix flour.

Roll the pieces of meat and let stand 5 to 10 minutes.
Heat oil at 170-180 ° C

When the oil is bubbling, it is cooked!

Composition: wheat starch, wheat flour, potato starch, tapioca starch, salt, rice flour, soy sauce powder, mustard, wheat, garlic, soy, skim milk powder, E170, E621, dextrin.

Made in Japan.


ID : 8989914